diello: (Default)
[personal profile] diello
I now know that I can't cook bacon.

clue me in?

Date: 2004-07-16 06:36 pm (UTC)
From: [identity profile] snakechapaev.livejournal.com
Cook it till just before it turns black. That's usually the key, heh.

Date: 2004-07-16 09:58 pm (UTC)
From: [identity profile] diello.livejournal.com
well. I cooked them until just AFTER they turned black ;)

Date: 2004-07-16 06:46 pm (UTC)
From: [identity profile] freqency.livejournal.com
i usually cook it in a pan used to cook something else previously...

slap the strips in
give it a few seconds
flip over
do this about 5 times
let them get to a nice dark shade (not black)
then yank em out and put em on a paper towel... They'll harden and taste nice!!!

Date: 2004-07-16 10:00 pm (UTC)
From: [identity profile] diello.livejournal.com
aaah, they harden when they cool. That's where I went wrong!
Many hugs and kisses are due to you, kind sir <3

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